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Watermelon Feta Mint Salad

Refreshing Watermelon Feta Mint Salad

A light and flavorful summer salad combining juicy watermelon, salty feta, fresh mint, and a zesty lime dressing. Perfect as a side dish or light lunch.
Prep Time 15 minutes
Total Time 15 minutes
Course Salad, Side Dish
Cuisine American, Mediterranean
Servings 4 servings
Calories 250 kcal

Equipment

  • Large Mixing Bowl
  • Cutting Board
  • Sharp Knife

Ingredients
  

Main Ingredients

  • 4 cups Seedless Watermelon Cubed
  • 4 ounces Feta Cheese Crumbled
  • 1/2 cup Fresh Mint Leaves Roughly chopped
  • 1/4 cup Red Onion Finely chopped
  • 2 tablespoons Lime Juice
  • 2 tablespoons Olive Oil
  • 1/2 teaspoon Salt Or to taste
  • 1/4 teaspoon Black Pepper Or to taste

Instructions
 

Instructions

  • Cube the watermelon into bite-sized pieces.
  • Crumble the feta cheese.
  • Finely chop the red onion and mint leaves.
  • In a large bowl, combine the watermelon, feta, red onion, and mint.
  • In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
  • Pour the dressing over the salad and gently toss to combine.
  • Serve immediately or chill for later.

Notes

For a spicier kick, add a pinch of red pepper flakes to the dressing. You can also add other fruits like berries or cucumbers.
Keyword easy, feta, mint, quick, refreshing, summer, watermelon